Singh Group Expands Across California and Oregon With Additional Burger King and Noodles & Company Restaurants Set to Open

February 4, 2023, Sacramento, California

Sonny Singh and the Singh Group have established themselves as a dynamic force in west coast franchises. Building off of this success, Singh Group recently announced the exciting news that it would be steadily expanding its number of properties in 2003 and beyond, focusing on opening new Burge King and Noodles & Company restaurants. The target is to have 50 of each property in California, Oregon, Arizona, and South Carolina by the end of 2025. Dharmefh DJ Patel, who has over three decades of experience successfully running franchise restaurants in Oregon, is partnering with the group for some of these locations.

“We are quite excited and grateful for our growth and continued momentum,” commented Sonny Singh. “We will continue bringing value to the brands we work with, our valued employees, and the communities we serve. Operating quality restaurants is our passion.”

Sony and Amar Singh, the brothers who operate Singh Group, are an Indian American success story, having migrated with their family from India to Sacramento, where their father opened Elk Grove’s first casual Indian dining experience, which the family led to great success after their father’s death. Building off this success, they steadily acquired franchise restaurants, which mainly were poorly kept and badly managed, which they revitalized through investments and hard work to become thriving businesses.

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Noodles & Company is an exciting fast-casual restaurant known for its quality menu. Over 14 vegetables are prepped daily, and fresh chicken, free-range eggs, and no-antibiotic bacon are all staples of the delicious menu.

Burger King is an American family favorite who have positioned itself in recent years as a healthier fast food option, fire-grilling its meat, and having calorie-counting and ketogenic diet friendly options.